What We Know About The Brewery At Citi Field

Mikkeller NYC will open at Citi Field on Sunday. As someone craving, demanding and savoring good beer at Citi Field since its inception, you know I’m absolutely thrilled about this. 60 rotating taps at a brewery/tap room just outside the stadium, typically open before and after games? What’s not to love?

Although there is no indication they’ll be open early before Opening Day, we do have a few details, in part from an Eater post, about what’s going on. There’s a menu, which is interesting but I’ll be trying the new stuff inside the stadium first anyway. I want a draft list, and Eater only lists four beers of 60. Henry Hops and Say Hey Sally, which were inside the stadium last year, Beer Geek Parlor Coffee Stout which is their Beer Geek line using locally roasted coffee, and Fruit Face w/ Cranberry, Rhubarb and Orange, which is a Berliner Weiss, a sour wheat ale.

Amazin’ Avenue writer and editor Chris McShane has some more info in this tweet. Looking at that tap list picture it looks like the Parlor Oatmeal Coffee Stout is the only other NYC brewed beer at this time. Lots of stuff from the San Diego brewery and Mikkeller’s portfolio in general, and also a nice compliment of other breweries such as Transmitter, Industrial Arts, Night Shift and Thin Man. Highly regarded breweries. There are sours, dark beers, salty beers, big beers and little beers on this list, which is lots of fun, even if they’re not actually _in_ the ballpark. There’s also 4oz pours, which might be a responsible way to ease into a day of drinking in the sun.

I don’t know if they’ll be an expanded selection inside or not, we’ll have to wait until Opening Day for that, but there’s a new great spot to head before and after a game now, and enjoy delicious beer. That’s where you’ll find me for sure.

2/23 Beer of the Game: Sierra Nevada’s Hazy Little Thing

Can I have another?Today is the Mets first Spring Training game. Nothing goes better with baseball than beer. Today’s beer of the game is Sierra Nevada’s Hazy Little Thing.

Hazy New England Style IPAs are all the rage these days. Drinkers have an insatiable appetite for them, much like our appetite for Mets baseball, starting today!

It pours a nice golden, or perhaps ORANGE, color. It’s definitely got some haze but it’s not as opaque as some other beers in the style.

It smells of fruit. Fresh and bright. Lots of light colored citrus aroma, like oranges and lemons.

These IPAs are fruit forward, and this one has lots of those juicy notes and citrusy flavors like orange and grapefruit, which is perfect for Florida. It’s got a nice pillowy mouthfeel, and goes down real easy. There’s just a hint of some malt sweetness which provides a base and some traditional IPA piney bitterness that balances it all out. No harsh edges anywhere.

I could drink this all game, though at 6.7% I probably shouldn’t. Much like the Mets, this one’s a crowd pleaser.

New Beers, Baseball-Themed, at Citi Field for 2017

A newborn has and will keep me from Citi Field as much as I’d like, but I’m still extremely excited to notice that there are a few new beers available this year.


First off, two excellent baseball-themed beers from Mikkeller.

The cans are designed specifically for Citi Field with the Mikkeller characters Henry and Sally portrayed as ‘1980’s era baseball-cards.’

That’s neat. Henry Hops is a modern IPA, and Say Hey Sally is a Pilsner. I love that they’re baseball names too, that’s great, and I can’t wait to get out to Citi Field to try them, maybe take a can home. This is so far the closest we’ve gotten to a Mets player themed beer.


Judging by Untappd check-ins, there are a few others as well. AB-InBev has been spreading around their craft portfolio a little more, as I’ve started to see more of breweries like 10 Barrel in NY/NJ. I’ve seen check-ins for Elysian’s Space Dust, and Immortal at Citi Field over the first two games.


Also exciting to notice is Long Island City Beer Project’s Dutch Kills, a Kolsch. Southern Tier’s Nu Skool IPA, and Sierra Nevada’s Sidecare Orange Pale. Those all sound fun.


There are some old favorites back, and I’m sure there are a few that I haven’t seen checked-in yet. Hopefully I’ll get out there to check them out.


Alas, I haven’t seen a dark beer check-in yet.


Citi Field Beer Selection

The Mets won on the field, and in the cooler. The beer selection at Citi Field is much improved, and last year was no slouch. While i was online the group behind me consisting of what I’d describe as an average Mets fan group of guys and girls was talking about the list and how they liked it. It’s always nice to be reminded just how far craft beer has penetrated into the norm. Citi Field is definitely keeping up with the times by not serving you the same boring hot dog with the same flavorless lager that might have been the norm even 10 years ago.

photo by ceetar

There still isn’t really a dark beer in the porter or stout sense, but there IS a dark beer. Upstate brewery makes a Kentucky Common Beer called Common Sense. This is a dark cream ale meant to be consumed fresh. It was the first beer I had when I walked through the doors to Citi Field, and it got my day started off right.  Felt like a great ballpark beer, not too strong, some nice light roasted flavors and just a hint of hops. Think dark lager almost. Oh, and the can was pretty neat too.

photo by Ceetar

Some IPAs, a few lagers, and a couple of fruit beers which I think is a nice addition. Ithaca’s Apricot Wheat is an excellent beer, and I had Great South Bay’s Blood Orange Pale later in the day. It’s a nice pale ale with a delicious blood orange kick to it. I like the additions of more New York breweries.


Worth noting is that the Empire Craft Beer stand in the Promenade Food Court–or as I call it, The Piazza–they have taps, and in this case Sixpoint Sweet Action, Blue Point Summer, Southern Tier Hop Sum and Oyster Bay’s Honey Ale.


Goose Island is everywhere, and this doesn’t just refer to Citi Field. Their ownership by Anheuser Busch-InBev gets them distributed to many places, including most ballparks. Usually that just means Honkers Ale, the 312 series, and IPA, but this year they’ve got two more. Matilda, a Belgian Pale, and Sofie, a Belgian Farmhouse, can be had at a few of the Goose Island stands around the park. They’re both excellent, well-regarded beers by Goose Island.

photo by Ceetar

There is of course more to say, but those are the highlights. Check out the Citi Field Beer List for a little bit more breakdown. 






NOW It’s Baseball Season

1364825095130We’ve chased the disappointment of the first loss with Harvey Day, and now the Mets move on to their second series and we really start settling in.


With the excitement of Opening Day, and the disappointment of a rain delay and a loss, our first series win, and Matt Harvey’s return the Mets have packed a lot into the first week of the season. Now it’s time to settle in for the long season and make the Mets a part of our routine.


Next week the Mets return home, we get Citi Field noises and visits, normal 7:10 start times and the flood–might still be a trickle–of Mets caps and jerseys representing people headed to the game that evening. The Mets play everyday. It becomes a routine. Arrow, Jeopardy and iZombie episodes pile up on the DVR. We’ll have seen every NL East team by next weekend, and we’ll get acquainted with new heroes and villains.


Baseball is back!


Monday is Opening Day. I’ll be doing my usually stroll through the stadium looking for what’s new, cataloging the new beer selection, and just generally tweeting and sharing interesting observations. Make sure you follow along on Twitter.

Citi Field’s New Cider Stand

photo by CeetarThe second half of the season is often time for change at ballparks, and Citi Field is no different.  There is now a new cider stand located on the field level in the right field corner.  Cider is a popular drink, and a growing one in popularity too. I wrote about some of the best ones over at BeerGraphs last year.


Obviously, some of these are macro brews masquerading as well-crafted ciders. The two taps, Johnny Appleseed and Stella Artois Cidre, are not good beer/ciders and are both brewed by large breweries. So is Smith and Forge.


Original Sin is a New York brewery, though technically it’s contract brewed in Florida, and I’ve enjoyed their cider from time to time. Angry Orchard ciders, both the apple ginger and crisp apple, are pretty good, and they’re brewed/owned by Sam Adams.


The most interesting one there though is McKenzie’s Original. McKenzie’s Hard Cider was founded in 2011 in Buffalo so they’re the most authentic New York cider on the list. I’ve never had the original, but I tasted both their Seasonal Reserve (which has the best BAR rating of any cider on BeerGraphs) and their black cherry, both which were delicious. The Seasonal Reserve tastes like apple pie. Delicious apple pie.

photo by Ceetar

You can also find 16oz cans of McKenzie’s Original at the Empire State Beer stands and also Ommegang’s Cooperstown Ale, an American Blonde, that’s new as well.


You’ll notice the Shock Top HoneyCrisp Apple Wheat beer logo on the Cider Stand, but I didn’t actually see that one anywhere so I won’t comment on it.


Citi Field’s Beer Selection

photo by CeetarThe Mets, and Aramark, did a great job adding to the selection of craft beers available at Citi Field for the 2014 season. You can check out the Citi Field Beer List for a simple list of what’s available.


The main new focus is the two Empire State Craft stands. One is behind home plate in the Promenade Food Court to the left of the clubhouse shop where I believe a cocktail stand used to be.

photo  by Ceetar

This one has four taps, although one is Bud Light, and nine craft bottles from New York breweries. You can check out a chart of the nine new ones here. On tap as of the first home stand was Bronx Pale Ale, Sixpoint Sweet Action, and Blue Point Toasted Lager. (You’ll note the sign is wrong and the cashiers, at the moment, don’t really have a clue. Make sure you get what you ordered)


The second Empire State Craft stand is next to Keith’s Grill on the field level out in left field behind section 132. This one doesn’t have taps, but they have the nine New York beers.


The existing three craft stands are still open carrying Sixpoint Sweet Action and Crisp, Brooklyn Lager and East India Pale Ale, (and Brooklyn Summer?), the new Goose Island 312 Urban Pale Ale and the other usuals, plus four taps. These are located on the field left in the corners by the foul poles, and on the Promenade Food Court to the right of the clubhouse shop.


You can also get Blue Point Toasted Lager at Catch of the Day and the Sixpoint and Brooklyn offerings at the Pat LaFrieda stand in the Promenade Food Court.


Overall, this is a very good selection. I enjoyed everything I’ve had so far, particularly the tap of the Bronx Pale Ale. I’m not going to say it’s perfect, or that it’s anywhere close to the best in the majors, (I still miss the specific Brooklyn beers that paired with the center field food stands. They even make bottles of Shackmeister Ale now) but it’s a very very good beer list and a great step up from last year.



Goose Island Craft Beer Stand

photo by Ceetar

Every year it feels like there’s a new Anheuser Busch-InBev gimmick. One year it was those cups that fill from the bottom. This year it’s a Goose Island booth, that I would wager a guess is in just about every Major League Ballpark.  This stand is in Right Field to the left of the Taste of the City place under the Pepsi Porch.


My initial thought was “ooh, will they have some of Goose Island’s other offerings?” which was silly. No. They have the same beers they have in the rest of the park, Goose Island Honkers Ale and Goose Island IPA on tap. I didn’t ask, but the menu on the stand only lists one beer price $12 souvenir cup.

New Beers At Citi Field

Yesterday the Mets released some of the new beers that will be available at Citi Field this year, and tweeted this picture.


These are nine beers from New York breweries of various quality, and luckily, various styles. They’ll be available at two Empire State Beer Stands; one on the field level near section 132 and the LF exit, and one in the Promenade food court. First, let me talk about what I like about this.


Nine new beers is great, provided this is in addition to and not a replacement to beers that were already present like Sixpoint Bengali Tiger and Sweet Action. I’ve had some of these and enjoyed them, and am excited to try others. I’m glad to finally see a dark beer, even if a black IPA isn’t quite a porter or stout, as well as some very drinkable IPAs. I love that there is a Kölsch in the mix because it’s a great summer style for drinking in hot weather. These nine beers added to the list will definitely make it so I actually have to consider what beer to get at Citi Field.


It’s not perfect though. I’m not thrilled with the Anheuser Busch-InBev connection to baseball in all stadiums and how they dominate the market, but their ownership of Goose Island now Blue Point Brewing Company is a great way to get those quality beers to my glass. I really like Toxic Sludge and the already present Toasted Lager. Ommegang is brewed in Cooperstown, making it a brewery that really should be a staple at every ballpark. I won’t go into the contract brewing debate here, which for now encompasses Queens Brewery and Original Sin, but it is something to think about.


My concern is what is, and what might be, missing. I’ll be sad if Sixpoint was displaced as Bengali Tiger is better than any of these beers, and the announced location of the Empire Beer Stand is also the location of last year’s Craft Beer Dugout where Sixpoint was served. The list is also missing a couple of notable New York breweries, though I”m sure there are business reasons for some of it. It’s not easy to negotiate things like this and I admittedly have no idea what goes into it. The decision to stick to bottles and cans bothers me a little, because there are some great breweries that are draft only. Singlecut Beersmiths, brewed in Astoria, is one of those although they’ve recently started canning. As is Greenpoint Brewing Company. There’s also Ithaca Brewing Company, Saranac Brewing Company and many more.


I’m not going to stop campaigning for a true stout or porter, and I’d like to add Saison as a style that’d be perfect for a baseball park. Still, I’m quite excited to get to Opening Day on Monday and explore and try some of these new beers. Below is a table compiled via BeerGraphs’ leaderboards detailing the nine new beers and their Beer Above Replacement values. None of these are world beaters by any stretch, but their is some quality there.

Brewery Beer Style BAR
Southern Tier Brewing Company IPA American IPA 2.075
Brewery Ommegang Ommegang Witte Witbier 3.258
The Bronx Brewery Bronx Pale Ale American Pale Ale 1.806
Blue Point Brewing Company Toxic Sludge Black IPA / Cascadian Dark Ale -0.232
Original Sin Original Sin Hard Cider Cider -0.364
Blue Point Brewing Company White IPA American IPA -1.088
Captain Lawrence Brewing Company Captain’s Kölsch Kölsch 1.138
Queens Brewery Lager American Amber / Red Lager -0.320
Coney Island Brewing Company Seas the Day Imperial / Double Pilsner