Mets Spring Training games are here! Let’s get excited!
Today’s beer of the game is a local jersey brewery, Carton. G.O.R.P. or Good Old Raisins and Peanuts isn’t quite peanuts and Cracker Jack, but it’ll do.
This beer is a solid brown ale with a nutty peanut butter taste and some dark fruit sweetness hidden underneath. It comes in rather strong, something we hope the Mets will do when the season rolls around.
Let’s drink some beer, watch some baseball, and get pumped!
Opening Day is finally just about here. It’s always a fun time out at the ballpark, but this year especially there is so much to see and do.
Besides the usual catching up with friends and tailgates, there’s the new Mikkeller NYC brewery to check out. 60 taps and a cool space just outside the gates? That’s a must see.
Once inside I need to allow myself enough time to to a loop of the stadium, check out what’s new, what’s changed, what looks different, and any unreported new food items. With a sold out crowd that’s more in the hangout mode than a game-watching mode, that’s harder to do efficiently than usual. I’m particularly interested to see if there are any new Mikkeller options INSIDE the stadium, or any other new beers in general.
Then it’s just taking in the atmosphere, enjoying being back at a baseball game, and having a good time. Watching the Mets crush the Cardinals and get this season off to a roaring start will just be a bonus. I’m predicting a Todd Frazier home run.
Mikkeller NYC will open at Citi Field on Sunday. As someone craving, demanding and savoring good beer at Citi Field since its inception, you know I’m absolutely thrilled about this. 60 rotating taps at a brewery/tap room just outside the stadium, typically open before and after games? What’s not to love?
Although there is no indication they’ll be open early before Opening Day, we do have a few details, in part from an Eater post, about what’s going on. There’s a menu, which is interesting but I’ll be trying the new stuff inside the stadium first anyway. I want a draft list, and Eater only lists four beers of 60. Henry Hops and Say Hey Sally, which were inside the stadium last year, Beer Geek Parlor Coffee Stout which is their Beer Geek line using locally roasted coffee, and Fruit Face w/ Cranberry, Rhubarb and Orange, which is a Berliner Weiss, a sour wheat ale.
Amazin’ Avenue writer and editor Chris McShane has some more info in this tweet. Looking at that tap list picture it looks like the Parlor Oatmeal Coffee Stout is the only other NYC brewed beer at this time. Lots of stuff from the San Diego brewery and Mikkeller’s portfolio in general, and also a nice compliment of other breweries such as Transmitter, Industrial Arts, Night Shift and Thin Man. Highly regarded breweries. There are sours, dark beers, salty beers, big beers and little beers on this list, which is lots of fun, even if they’re not actually _in_ the ballpark. There’s also 4oz pours, which might be a responsible way to ease into a day of drinking in the sun.
I don’t know if they’ll be an expanded selection inside or not, we’ll have to wait until Opening Day for that, but there’s a new great spot to head before and after a game now, and enjoy delicious beer. That’s where you’ll find me for sure.
Today is the Mets first Spring Training game. Nothing goes better with baseball than beer. Today’s beer of the game is Sierra Nevada’s Hazy Little Thing.
Hazy New England Style IPAs are all the rage these days. Drinkers have an insatiable appetite for them, much like our appetite for Mets baseball, starting today!
It pours a nice golden, or perhaps ORANGE, color. It’s definitely got some haze but it’s not as opaque as some other beers in the style.
It smells of fruit. Fresh and bright. Lots of light colored citrus aroma, like oranges and lemons.
These IPAs are fruit forward, and this one has lots of those juicy notes and citrusy flavors like orange and grapefruit, which is perfect for Florida. It’s got a nice pillowy mouthfeel, and goes down real easy. There’s just a hint of some malt sweetness which provides a base and some traditional IPA piney bitterness that balances it all out. No harsh edges anywhere.
I could drink this all game, though at 6.7% I probably shouldn’t. Much like the Mets, this one’s a crowd pleaser.
A newborn has and will keep me from Citi Field as much as I’d like, but I’m still extremely excited to notice that there are a few new beers available this year.
First off, two excellent baseball-themed beers from Mikkeller.
The cans are designed specifically for Citi Field with the Mikkeller characters Henry and Sally portrayed as ‘1980’s era baseball-cards.’
That’s neat. Henry Hops is a modern IPA, and Say Hey Sally is a Pilsner. I love that they’re baseball names too, that’s great, and I can’t wait to get out to Citi Field to try them, maybe take a can home. This is so far the closest we’ve gotten to a Mets player themed beer.
Judging by Untappd check-ins, there are a few others as well. AB-InBev has been spreading around their craft portfolio a little more, as I’ve started to see more of breweries like 10 Barrel in NY/NJ. I’ve seen check-ins for Elysian’s Space Dust, and Immortal at Citi Field over the first two games.
Also exciting to notice is Long Island City Beer Project’s Dutch Kills, a Kolsch. Southern Tier’s Nu Skool IPA, and Sierra Nevada’s Sidecare Orange Pale. Those all sound fun.
There are some old favorites back, and I’m sure there are a few that I haven’t seen checked-in yet. Hopefully I’ll get out there to check them out.
The Mets won on the field, and in the cooler. The beer selection at Citi Field is much improved, and last year was no slouch. While i was online the group behind me consisting of what I’d describe as an average Mets fan group of guys and girls was talking about the list and how they liked it. It’s always nice to be reminded just how far craft beer has penetrated into the norm. Citi Field is definitely keeping up with the times by not serving you the same boring hot dog with the same flavorless lager that might have been the norm even 10 years ago.
There still isn’t really a dark beer in the porter or stout sense, but there IS a dark beer. Upstate brewery makes a Kentucky Common Beer called Common Sense. This is a dark cream ale meant to be consumed fresh. It was the first beer I had when I walked through the doors to Citi Field, and it got my day started off right. Felt like a great ballpark beer, not too strong, some nice light roasted flavors and just a hint of hops. Think dark lager almost. Oh, and the can was pretty neat too.
Some IPAs, a few lagers, and a couple of fruit beers which I think is a nice addition. Ithaca’s Apricot Wheat is an excellent beer, and I had Great South Bay’s Blood Orange Pale later in the day. It’s a nice pale ale with a delicious blood orange kick to it. I like the additions of more New York breweries.
Worth noting is that the Empire Craft Beer stand in the Promenade Food Court–or as I call it, The Piazza–they have taps, and in this case Sixpoint Sweet Action, Blue Point Summer, Southern Tier Hop Sum and Oyster Bay’s Honey Ale.
Goose Island is everywhere, and this doesn’t just refer to Citi Field. Their ownership by Anheuser Busch-InBev gets them distributed to many places, including most ballparks. Usually that just means Honkers Ale, the 312 series, and IPA, but this year they’ve got two more. Matilda, a Belgian Pale, and Sofie, a Belgian Farmhouse, can be had at a few of the Goose Island stands around the park. They’re both excellent, well-regarded beers by Goose Island.
There is of course more to say, but those are the highlights. Check out the Citi Field Beer List for a little bit more breakdown.
Yesterday the Mets released some of the new beers that will be available at Citi Field this year, and tweeted this picture.
These are nine beers from New York breweries of various quality, and luckily, various styles. They’ll be available at two Empire State Beer Stands; one on the field level near section 132 and the LF exit, and one in the Promenade food court. First, let me talk about what I like about this.
Nine new beers is great, provided this is in addition to and not a replacement to beers that were already present like Sixpoint Bengali Tiger and Sweet Action. I’ve had some of these and enjoyed them, and am excited to try others. I’m glad to finally see a dark beer, even if a black IPA isn’t quite a porter or stout, as well as some very drinkable IPAs. I love that there is a Kölsch in the mix because it’s a great summer style for drinking in hot weather. These nine beers added to the list will definitely make it so I actually have to consider what beer to get at Citi Field.
It’s not perfect though. I’m not thrilled with the Anheuser Busch-InBev connection to baseball in all stadiums and how they dominate the market, but their ownership of Goose Island now Blue Point Brewing Company is a great way to get those quality beers to my glass. I really like Toxic Sludge and the already present Toasted Lager. Ommegang is brewed in Cooperstown, making it a brewery that really should be a staple at every ballpark. I won’t go into the contract brewing debate here, which for now encompasses Queens Brewery and Original Sin, but it is something to think about.
My concern is what is, and what might be, missing. I’ll be sad if Sixpoint was displaced as Bengali Tiger is better than any of these beers, and the announced location of the Empire Beer Stand is also the location of last year’s Craft Beer Dugout where Sixpoint was served. The list is also missing a couple of notable New York breweries, though I”m sure there are business reasons for some of it. It’s not easy to negotiate things like this and I admittedly have no idea what goes into it. The decision to stick to bottles and cans bothers me a little, because there are some great breweries that are draft only. Singlecut Beersmiths, brewed in Astoria, is one of those although they’ve recently started canning. As is Greenpoint Brewing Company. There’s also Ithaca Brewing Company, Saranac Brewing Company and many more.
I’m not going to stop campaigning for a true stout or porter, and I’d like to add Saison as a style that’d be perfect for a baseball park. Still, I’m quite excited to get to Opening Day on Monday and explore and try some of these new beers. Below is a table compiled via BeerGraphs’ leaderboards detailing the nine new beers and their Beer Above Replacement values. None of these are world beaters by any stretch, but their is some quality there.
If you pay attention to these things you may have noticed that the Craft Beer Dugouts at Citi Field no longer have Blue Point, Sierra Nevada, or Magic Hat cans. This is a big blow that the addition of Brooklyn East India Pale Ale or Sixpoint Bengali Tiger cannot erase.
A discussion on craft beer broke out on Twitter, which let to this revelation by BluePointShane who works for Blue Point Brewery.
@brew_york to be fair, Citi has been very reasonable to work with. Cans must be 16oz, blue point, sierra pale, magic, abita, oskar all 12oz
I sorta get it; Having to deal with different size cans and hence the option for different size cups can be a layer of complexity Aramark and the Mets want to avoid in a ballpark where speed of sale is important. However, due to green initiatives you’re just handed the can of beer anyway and only get a cup if you ask. The Mets haven’t even raised the prices on the 16oz cans, charging the same as the 12oz bottles in Big Apple Brews. This year though they’ve raised the price on the Craft Beer Dugout taps to $12. I’m sure you’re getting at least 16oz of beer with these, and maybe a little more, but that’s a decent hike.
When Citi Field first opening there were four unique beers at the four food stands out in center field that created a base level of awesome beer. Since they’ve allowed Big Beer to price those options out of Citi Field, we’ve been stuck with these half measures. They’re nice measures for sure, but it’s an opening move that needs to be followed up by creative and innovative options for the Mets to get even to a league average beer selection.
For one, there are no dark beers. While dark beers are often less desirable in the summer, there’s still a demand for some bocks, brown ales, or even stouts and porters. You get cold nights in April and even some September nights can be chilly. Some darker styles would get enjoyed by many Mets fans even in the summer.
There is only one truly craft tap; Blue Point Toasted Lager at Catch of the Day. You can get a couple of others if you can get to the Excelsior level, and even more in the Delta Club, but there are so many good local breweries that would fit in great from Brooklyn, Sixpoint and Blue Point to more Ommegang. Singlecut, a new Queens brewery, would be a great fit as well. If the Mets need a way to offload the unused beer at the end of the year, perhaps they can work out something with McFaddens.
The Mets and Aramark are making progress in that they seem to at least recognize the desire for good craft beer at Citi Field, but they have a long way to go before there is a real selection of said beer.
There are plenty of people headed to Citi Field for the first time ever next week for the All-Star Week festivities. Plenty of those people will be looking for a good beer list while they are there, and as the Citi Field Beer Expert, It’s my duty to inform them of the selection at the park.
The best options are also local ones. Sixpoint Bengali Tiger or Sweet Action are available from a couple of locations, specifically the Craft Beer Dugouts and from the Pat LaFrieda steak shops. You can also get Brooklyn East India Pale Ale, and some other nice beers as well. The dugouts are located on field level by the foul poles, and on the first base side of the Promenade food court above the Rotunda behind home plate. Take a look at the map I’ve included for the location. Blue Point Toasted Lager is also a great local beer, and that one’s available on tap at Catch of the Day which is located on the right field side of the Shea Bridge in center field.
If you happen to be in the Delta Sky club there is a bar with a decent selection as well, including Blue Point White IPA and Victory HopDevil.
Otherwise the best place to get beer is at Big Apple Brews, which is a standalone island of beer coolers behind home plate on the Promenade level and out in center field on the field level. Everything in there is distributed by Anheuser Busch, but there are still drinkable options like Goose Island, Kona, Redhook and Widmer.
That’s your beer selection. It’s not the best, but there are acceptable and tasty choices. Another thing worth mentioning is the price. It’s $8.75 for premium beer, and that’s the same price whether you get the tap of Kona Longboard Lager, the can of Blue Moon, or the 16oz can of Sixpoint Sweet Action. The light lagers are discounted to $8.25 elsewhere, and some stands have a 24oz option.
Citi Field could do much better with it’s beer selection. This week the Mets visit San Francisco and fans out there will watch some baseball and enjoy some beers. Let’s take to Untappd and take a look at some of the beers they’ll be enjoying and see how it stacks up against Citi Field.
Anchor Steam is the big brewery out there, and they’re well represented. I see check-ins of Anchor Summer, Anchor Steam, Anchor Porter, Brekle’s Brown, Anchor California, and Anchor Liberty Ale. The selection from one brewery exceeds the real craft selection at Citi Field. Other local breweries I see represented are The Lost Abbey (San Marcos), Speakeasy Ales and Lagers (San Francisco), Russian River (Santa Rosa), and Gordon Biersch Brewing. An embarrassment of riches and I didn’t even mention them all.
Going outside of Bay Area breweries are other winners like Ballast Point, Allagash, Sierra Nevada, Spoetzl Brewery, or even any of the Anheuser-Busch (ABInBev) distributed ones like Goose Island, Redhook, Widmer and Kona that you can get at Citi Field as well.
I also saw a couple of stouts and a bock, all of which are darker than anything available at Citi Field. (And they have Guinness as well)
In terms of beer selection, AT&T Park makes Citi Field look like the minors.